Sosa
PROSORBET 100 COLD SOSA 3KG
Description
Cold process sorbet stabiliser. Mixture of stabilizers, emulsifiers, airing agents and technical sugars. Dose: 100g per kg.
SS037652
POA
Details
-
Country:Spain
-
Frozen:Y
Downloads
Related Products
-
POASilver strength (170 bloom), 400 sheets. Paper-thin gelatin sheets used to give...
-
POAGold strength (200 bloom), 500 sheets. Paper-thin gelatin sheets used to give...
-
POAAmidated low methoxyl pectin with salt and calcium. Thickener or gelling agent,...
-
POAMix of carrageen and carob bean gum. Transparent and elastic gelatine. Cannot...
-
POAStabiliser for cold foams. Add to a cool liquid or semi-liquid and create foam using...
