St Michel
CAKE MADELEINE CREME BRULEE 45G, BOX 70
Description
Buttery vanilla flavoured madeleine with a sugar candy topping. They are made with real butter, whipped crem and eggs, are are based on a traditional recipe from Commercy, France.
SM041750 98
POA
Details
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Country:France
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Frozen:Y
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Defrost:2 Hours
Defrost and Serve. Optional to put into the oven from frozen for 4 min at 190°.
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