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Irca

FONDANT SOFT 14KG

Description

Fondant sugar made of sucrose and glucose syrup, with a snow white colour. Ideal to cover choux, éclair and othe patisserie, to provide them with a shiny topping that keeps its brightness even at freezing temperatures. Works well with hydrosoluable (water based) colouring.

IR01030378
POA

Details

  • Country:
    Italy
  • Frozen:
    N

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