Irca
INSTANT DESSERT CREME BRULEE IRCA 1KG
Description
Preparation in powder for the creation of crème brulée. Creme Brulee can be flavoured with your choice of Irca flavouring paste. IDEAS: Vanilla Bourbon, Raspberry, Banana, Malaga Rhum, etc.
IR01070610
POA
Details
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Country:Italy
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Frozen:N
70 g Creme Brulee Powder, 250 g Milk, 200 g Cream. Whisk Milk, Cream and Creme Brulee Powder. Heat up to the first bubble while stirring. Remoe from heat. Strain then pour into ramekins then leave in fridge to set. Immediately before using, dust the surface with brown or raw sugar and caramelise with blowtorch.
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