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GELATINE LEAVES SILVER QUALITY 1KG, 400

Description

Silver strength (170 bloom), 400 sheets. Paper-thin gelatin sheets used to give firmness to baking preparations. Gelatin leaf yields a clearer, finer quality gel compared to powdered gelatin. Porcine origin.

AR06698
POA

Details

  • Frozen:
    N
Soak them in cold water for 5-10 minutes, then gently squeeze out the excess water and dissolve them in a warm liquid (over 35°C) before adding to your recipe.

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