All Products
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POA
Fine marzipan for baked products such as petits fours (macaroon cookies), Delizia...
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Chocolate melting machine, 3.6 litres. Designed for precision, ease of use,...
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Chocolate melting machine, 6 litres. Designed for precision, ease of use, and...
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A light, sweet puff pastry with stewed apple filling. The fresh sour notes of green...
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Alkalised/ Dutch process cocoa powder, with 20-22% cocoa butter content. 1kg bag.
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Custard Powder; Cook with eggs, sugar, and milk to make delicious French custard.
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Part of Bridor's gourmet bread collection, the Baguettine is a white half-baguette,...
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Pure cocoa butter, pressed and deodorised. 25 kg solid block.
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Pure cocoa butter, pressed and deodorised, broken into chunks. 5kg bag
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<p class="richp" sugg="true">A refreshing combination of both sweet and zesty sour...
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A tempting, bitter sweet combination that rounds off with a surprising creaminess....
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Flavourful milk chocolate with hints of vanilla and caramel, offering a delightful,...
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One of Barry Callebaut's most versatile and oldest recipes, this delicate creamy...
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A typical Portuguese donut made from a fried, soft dough, with a light and moist...
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Concentrated Brandy for culinary use, matured for at least 6 months in oak casks....
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A slightly sweet milk chocolate couverture characterised by a pure and intense cocoa...
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Powerfully bitter, this dark couverture chocolate from Ecuador offers an intense...
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This Ghana origin milk couverture chocolate reveals red fruit and chestnut flavours...
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An intense cocoa taste balanced between bitterness and acidic notes. A "new generation"...
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First impressing the palate with a slightly sourish taste, this origin chocolate...
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This Venezuela couverture chocolate offers the perfect balance of a powerful cocoa...
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Zephyr Caramel is a unique character chocolate, with real milky caramel flavour and...
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A dark, thick caramelized crust with a soft and tender custard center. Flavoured...
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A dark, thick caramelized crust with a soft and tender custard center. Flavoured...
